Aminotroficgel Dietary Food For Special Medical Purposes 20 Sachets 12g

Gellable powder, indicated for the dietary treatment of patients suffering from dysphagia and swallowing difficulties or who need food with a specifically determined consistency. Aminotrofic GEL is a dietetic food intended for special medical purposes that provides a mixture of amino acids metabolic mediators of protein synthesis useful for reactivating the synthesis of muscle and plasma proteins in protein malnutrition and in acute and chronic palologies accompanied by loss of muscle mass and sarcopenia senile or neoplastic.
It does not contain gluten * .
It does not contain lactose * .
* Starting from lot n ° 16D076 expiring 28/02/2019.

Ingrediants
Maltodextrin (from potato), L-leucine; thickeners: xanthan gum, hydroxy-propyl-methylcellulose; acidity regulators: citric acid, sodium citrate; L-lysine monohydrochloride, L-isoleucine, L-valine, L-threonine, flavors, L-cystine, L-histidine, L-phenylalanine, L-methionine, sweeteners: sucralose, acesulfame K; L-tyrosine, L-tryptophan, dye: beta-carotene; thiamine hydrochloride, pyridoxine hydrochloride.

Nutritious	for 2 sachets	for 1 sachet
L-Leucine	2500 mg	1250 mg
L-Lysine	1300 mg	650 mg
L-Isoleucine	1250 mg	625 mg
L-Valina	1250 mg	625 mg
L-Threonine	700 mg	350 mg
L-Cystine	300 mg	150 mg
L-Histidine	300 mg	150 mg
L-Phenylalanine	200 mg	100 mg
L-Methionine	100 mg	50 mg
L-Tyrosine	60 mg	30 mg
L-Tryptophan	40 mg	20 mg
Vitamin B1	0.3 mg	0.15 mg
Vitamin B6	0.3 mg	0.15 mg
Energy value	49.6 kcal / 204.4 kJ	24.8 kcal / 102.2 kJ
Proteins	-	-
Carbohydrates	11.2 g	5.6 g
Fat	-	-

How to use
We recommend 1-2 sachets a day or according to the doctor's opinion. Take preferably between meals to facilitate absorption.
Preparation: pour the contents of a bag of Aminotrofic GEL into a preferably glass container and disperse in a maximum of 40-60 ml of water at room temperature. Mix until completely dispersed (about 3-4 minutes). Wait until the product reaches the desired consistency. The consistency of the preparation can also be adjusted by changing the amount of water used: a larger amount will provide a smoother consistency, a smaller amount will provide a firmer consistency. Consume preferably immediately after preparation, within 4 hours if stored at room temperature and within 24 hours if stored in the refrigerator. In case of excessive hardening of the product, which would appear to occur following a prolonged storage time, apply a slight stirring to bring the suspension back to the desired degree of gelation.

Warnings
Use under medical supervision.
Not suitable for use as the sole source of nourishment.
Do not exceed the recommended doses.
Not recommended for children under one year of age.
Not for parenteral use.

storage
Store in a dry place at controlled room temperature (15-25 ° C).

Format
20 bags of 12 g