Giusto Gluten Free Cocoa and Hazelnut Tarts 4 Monopacks

The Giuliani Giusto gluten-free cocoa and hazelnut tartlets are the idea for a delicious snack to be enjoyed at all ages.

Indications

The tartlets of the Giusto Giuliani line are crumbly shortbread cakes filled with a cocoa and hazelnut cream filling. This snack is designed for adults and children and is also suitable for celiacs as it is prepared without gluten. The Giusto Giuliani recipe is good and healthy, prepared in single portions without dyes and hydrogenated fats.

Nutritional characteristics

Giusto Giuliani's gluten-free tarts are small shortcrust pastry tarts with a delicious hazelnut and cocoa filling. They are suitable for the diets of celiacs and people with food intolerances, as:

• they do not contain yeast;
• they are free from hydrogenated fats and dyes;
• they are packaged in single portions, to always carry with you.

Warnings and Contraindications

Produced in a facility that processes nuts.

Ingrediants

Corn starch, cream with cocoa and hazelnuts 33% (sugar, vegetable oils of rapeseed and palm, low fat cocoa powder 7%, hazelnut paste 7%, whey powder, lactose, skimmed milk powder, emulsifier: lecithin sunflower; flavorings), sugar, eggs, butter (milk), vegetable margarine (non-hydrogenated palm and sunflower vegetable oils and fats, water, emulsifiers: soy lecithin, mono- and diglycerides of fatty acids; acidifier: citric acid; flavorings), skimmed milk powder, rice flour, dextrose, raising agents: disodium diphosphate, sodium hydrogen carbonate; psillyum seed meal, thickener: guar seed meal; preservative: sorbic acid; aromas.

Packaging

4 single portions of 45 g

More information on the product can be found on the Giuliani manufacturer's website