Giusto Senza Glutine Piadina 220g

The Giusto Giuliani Piadina, thanks to the absence of gluten, is perfect as a substitute for bread or stuffed, for those intolerant to gluten. Thanks to its new recipe it is even thinner, tastier and easier to roll, allowing you to prepare unique, delicious and nutritious dishes for the whole family.

Indications

Giusto Giuliani's Gluten Free Piadina is ideal for the daily diet of celiacs and those intolerant to lactose, eggs, yeast and peanuts.

Nutritional characteristics

The main characteristics of Giusto Giuliani's Gluten Free Piadina are:

• Free of gluten, lactose, peanuts, yeast and eggs;
• Without hydrogenated fats;
• With extra virgin olive oil;
• Thin sheet, large and easy to roll;
• Source of fiber

The nutritional information for Giuliani Piadina are as follows:

Recommendations for use

To be consumed as an alternative to traditional bread and / or piadina, heating on both sides for a minute, then stuffing to taste.

Warnings and Contraindications

Store in a dry place, away from humidity, light and heat.

Ingrediants

Water, Rice flour, Corn starch, Vegetable fiber, Extra virgin olive oil (6%), Buckwheat flour, Potato starch, Dextrose, Tapioca starch, Emulsifiers: mono- and diglycerides of fatty acids, Carboxymethylcellulose, Powder leavening agent (raising agents: disodium diphosphate, sodium acid carbonate, corn starch) salt, rice vinegar, preservatives: potassium sorbate, emulsifier: sunflower lecithin, flavoring.

Packaging

2 wraps of 100 grams

More information on the product can be found on the Giuliani manufacturer's website