Mellin Comfort 1 Milk Powder For Infants 600g

Powdered milk suitable for feeding the infant from birth up to the 6th month, when breast milk is lacking or not enough. Contains 50% fermented milk with selected lactic bacteria, Streptococcus thermophilus and Bifidobacterium breve (inactivated). It is prepared through a process that allows the beta-galactosidase enzyme to be kept active. It is also thickened with corn and potato starches.
Product packaged in a protective atmosphere.

Ingrediants
Skimmed milk , partially demineralized whey, vegetable oils (palm oil, rapeseed oil with low erucic acid content, coconut oil, sunflower oil, oil extracted from Mortierella alpina ), maltodextrin, starch (corn and potato ) (13%), calcium citrate, emulsifier: soy lecithin, fish oil, tripotassium citrate, potassium chloride, ascorbic acid, magnesium chloride, ferrous sulphate, taurine, bifidobacteria, zinc sulphate, inositol, choline citrate, uridine 5 '-monophosphate sodium salt, cytidine 5'-monophosphate, lactic ferments (L +), nicotinamide, phytomenadione, adenosine 5'-monophosphate, cholecalciferol, inosine 5'-monophosphate sodium salt, retinyl acetate, ascorbyl palmitate, DL-alpha- tocopheryl acetate, guanosine 5'-monophosphate sodium salt, calcium D-pantothenate, copper sulfate, pyridoxine hydrochloride, cyanocobalamin, thiamine hydrochloride, riboflavin, manganese sulfate, potassium iodide, folic acid, sodium selenite, D-biotin.

Average nutritional values	per 100 g of powder	per 100ml at 13.9% W / V *
Power	2055 kJ 490 kcal	285 kJ 68 kcal
Fat of which: - saturated fatty acids - monounsaturated fatty acids - polyunsaturated fatty acids linoleic acid (LA) α-linolenic acid (ALA) arachidonic acid (AA) eicosapentaenoic acid (EPA) docosahexaenoic acid (DHA)	23.01 g 9.4 g 8.8 g 3.8 g 3110 mg 575 mg 44 mg 9 mg 44.0 mg	3.2 g 1.3 g 1.2 g 0.5 g 433 mg 80 mg 6.1 mg 1.3 mg 6.1 mg
Carbohydrates of which - sugars - lactose - polysaccharides - starch	59.7 g 33.7 g 31.1 g 26 g 12.4 g	8.3 g 4.7 g 4.3 g 3.6 g 1.7 g
Fibers	0.6 g	0.1 g
Proteins of which - casein - whey proteins	9.8 g 4.9 g 4.9 g	1.4 g 0.7 g 0.7 g
salt	0.34 g	0.048

Vitamins and minerals	per 100 g of powder	per 100ml at 13.9% W / V *
Vitamin A	392 mcg	55 mcg
Vitamin D3	9.3 mcg	1.3 mcg
Vitamin E	6.10 mg	0.85 mg
Vitamin K	36.0 mCg	5.0 mcg
C vitamin	61 mg	8.5 mg
Thiamin (vitamin B1)	0.436 mg	0.061 mg
Riboflavin (vitamin B2)	0.825 mg	0.115 mg
Niacin	6.8 mg	0.95 mg
Vitamin B6	0.382 mg	0.053 mg
Folic acid	86 mcg	12 mcg
Vitamin B12	1.6 mcg	0.22 mcg
Biotin	16 mcg	2.3 mcg
Pantothenic acid	2.711 mg	0.377 mg
Sodium	136 mg	19 mg
Potassium	537 mg	75 mg
Chloride	311 mg	43 mg
Soccer**	417 mg	58 mg
Phosphorus**	229 mg	32 mg
Magnesium	30 mg	4.2 mg
Iron	4.9 mg	0.69 mg
Zinc	3.5 mg	0.48 mg
Copper	0.301 mg	0.042 mg
Manganese	0.074 mg	0.010 mg
Fluorine	≤0.03 mg	≤0.0042 mg
Selenium	6.2 mcg	0.87 mcg
Iodine	133 mcg	19 mcg
Choline	79.0 mg	11.0 mg
Inositol	44.0 mg	6.1 mg
L-carnitine	9.5 mg	1.3 mg
Taurine	20.0 mg	2.8 mg

Nucleotides	per 100 g of powder	per 100ml at 13.9% W / V *
Cytidine 5'-monophosphate	8.1 mg	1.1 mg
Uridine 5'-monophosphate	5.8 mg	0.80 mg
Adenosine 5'-monophosphate	5.0 mg	0.70 mg
Guanosine 5'-monophosphate	1.7 mg	0.24 mg
Inosine 5'-monophosphate	3.3 mg	0.47 mg
Lactase activity ***	170 Uβgal / 100 g
Osmolarity	220 mOsm / l

* Comfort 1 is reconstituted at 13.9% and is obtained by adding 1 level scoop of powder (approximately 4.6 g) to every 30 ml of water.
** Calcium / phosphorus ratio: 1.8
*** β-galactosidase unit (ONPG technique).

How to use
Before preparation, make sure that the environment in which you are working is clean and wash and dry your hands thoroughly. Wash and rinse the bottle, the teat and the ring well. Sterilize bottle, teat and ring. If a sterilizer is not available, boil them for at least 5 minutes in water. Keep the pot and the sterilized objects closed with the lid until the moment of use. Be careful when handling objects if they are hot. Boil the quantity of drinking water necessary to reconstitute the product for at least 5 minutes in a clean container and allow it to cool. Pour the lukewarm water into the sterilized bottle following the instructions given in the average feeding table. Add the level scoops of powder according to the indications of the average feeding table using only the scoop contained in the package. Close the bottle and shake it to dissolve the powder. Once the product is ready, test the temperature on the wrist and administer immediately to the infant. Consume within half an hour of preparation.
Do not reuse any leftover prepared product and do not heat or boil the milk once reconstituted. Immediately after use, close the package tightly and store it in a clean, cool and dry place (not in the refrigerator); consume within one month of opening.

Average Power Supply Table
The table is indicative, the dosage can be changed according to the opinion of the pediatrician, according to the needs of the infant.

Age	N ° measuring spoons	ml of water	Bottle in 24 hours
1st - 2nd week	2 - 3	60 - 90	6
3rd - 4th week	3 - 4	90 - 120	6
2nd month	4	120	6
3rd month	5	150	5
4th month	6	180	5 - 4
5th month	7	210	5 - 4
6th month	7	210	4

Warnings
Breast milk is the ideal food for the infant and should be favored and used for as long as possible. When breastfeeding is not possible or not sufficient, you can switch to the use of a milk for infants only on the advice of the pediatrician. Follow the instructions carefully: inadequate preparation and storage methods and hygiene rules that are not carefully followed could pose a risk to the health of the infant.

storage
Store in a dry place away from heat sources. Once opened, the package must be closed correctly and stored in a cool and dry place (not in the refrigerator); the product must be consumed within one month of opening. Shelf life: 18 months.

Format
Bag in box of 600 g.