Cereal-based baby food.
Indicated starting from the 4th month completed, within a diversified diet unless otherwise advised by the pediatrician.
Without flavorings.
Without preservatives as per law.
Selected and strictly controlled ingredients.
Gluten free .
Ingrediants Corn flour (62%), hydrolyzed tapioca (37.7%), antioxidant: ascorbic acid, vitamin B1. It may contain traces of
milk and
soy .
Average nutritional values per 100 g of product | % reference value * |
Power | 1649 kJ / 389 kcal | - |
Fat of which saturated fatty acids | 1.1 g 0.1 g | - |
Carbohydrates of which sugars | 89 g 6.7 g | - |
Fibers | 1.9 g | - |
Proteins | 4.5 g | - |
salt | 0.04 g | - |
Vitamin B1 | 1.0 mg | 200% |
* Presidential Decree 128 of 7 April 1999
How to use The Cream of Corn and Tapioca Mellin is instant and therefore does not require cooking and is easy and quick to prepare.
JELLY WITH BROTH
For the first baby food, start with 3-4 tablespoons of product in 180 ml of hot vegetable or meat broth. Then, continuing with weaning, it is possible to dissolve 5-6 tablespoons of the product in 200 ml of hot vegetable or meat broth. Add a jar of Freeze-dried Mellin or a Homogenized Meat Mellin, starting with half and gradually moving to the entire jar. Finally season with a tablespoon of extra virgin olive oil. A tablespoon is equal to about 6 grams of product.
NB: the age of use and the doses described are indicative and can be changed based on the needs of the child, after consulting the pediatrician.
After the meal, do not reuse any leftover product.
storage Store in a cool, dry place and close carefully after use. Consume within one month of opening. To be consumed by the date indicated on the package.
Format 200 g pack
Product packaged in a protective atmosphere.
Code 114627
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